When the celebrity chefs touted their "pre-orders" at the Dallas American Heart Association's 2019 Cotes du Coeur Fine Wine & Celebrity Chef Experience on Saturday, May 4, it wasn't said with boasting so much as with great pride. "Four hundred and 50 pre-ordered our dish," said Sevy's Grill's Jim "Sevy" Severson, referring to his Tender A Bar N Ranch Texas Wagyu Short … [Read more...] about Food, Wine, Aerialists, And Celebrity Chefs Held Sway At Dallas American Heart Association’s 28th Annual Cotes Du Coeur Event