At 7:29 p.m. this evening the Jewish New Year — Rosh Hashanah — begins. One of Judaism’s holiest days, it commemorates the creation of the world and kicks off a ten-day period of introspection and repentance that culminates in the Yom Kippur holiday (Sunday, September 27 through Monday, September 28), also known as the Day of Atonement.”
While Rosh Hashanah ends Sunday, September 20, during this 48-hour period work is prohibited and many spend time attending synagogue and returning home for meals steeped in symbolism and traditions. Starting with the ceremonial lighting of two candles, the menu includes food “that represent positive wishes for the new year” like apple slices dipped in honey, sweet treats, challah (traditional braided bread) and sweet treats.