For a mere $25, hosts/hostesses can order a pecan or pumpkin pie cooked up by top-notch operations and chefs like Empire Baking Company, Oddfellows, The Ritz-Carlton, The Adolphus Hotel, Whiskey Cake Kitchen and Bar, Knife, Dessert Dreams, Ida Claire, Bisous Bisous Patisserie, La Duni, Norma’s Café, Fairmont Hotel, The Ranch Las Colinas, Pink Apron Pastry, Haute Sweets, Mansion on Turtle Creek, El Centro College, Brownwen Weber Frosted Art Bakery and Studio, Collin College Institute of Hospitality, Embassy Suites by Hilton Dallas Park Central, Wolfgang Puck, Crossroads Diner, Society Bakery and Central Market.
There’s also the lighter-than-air Zero Calorie Pie. According to Empire Baking Company’s Meaders Ozarow, a couple of folks, who bought “Zero Calorie Pies” last year, showed up expecting to get one. Wrong. The Zero Calorie Pie is simply a way to make a $25 donation.
Proceeds from the pie-athong will benefit VNA’s Meals on Wheels and Hospice Care programs
Pie pickups will take place on Tuesday, November 21, and Wednesday, November 22.
Due to the fact that the VNA team is bound and determined to accommodate all and beat last year’s total, VNA President/CEO Katherine Krause reported that they’re extending the order deadline to Saturday. So, order online now! And why not get one of each?