Grovel Alert: Dallas Uncorked Holiday Dinner

Just heard from that wine-loving Haley Hamilton Cogill that there were just a mere five tickets left for Dallas Uncorked’s Annual Holiday Dinner on Sunday, December 10, at Salum. To complement the evening’s multi-course feasting will be Domaine Caneros sparkling and still wines with the Eileen “Doyenne of Sparking Wine in California” Crane on hand for table talk.

Gary Cogill and Hayley Hamilton Cogill (File photo)

Leave it to Haley and restaurateur Abraham Salum to schedule the dinner on the heels of the Cowboys game against Giants in the Big Apple. If The Boys win, what a way to celebrate. If they lose, the dinner will be a perfect way to wash away the blues.

Proceeds from the evening will benefit Les Dames d’Escoffier and The Edible Schoolyard. Hopefully, tickets are still available here.

BTW, if you aren’t lucky enough to pop the cork on this one. You might want to check out Haley’s appearance with husband/film-meister Gary Cogill at the Dallas Arboretum’s “Wine And Movies: A Perfect Pairing With Gary and Hayley Cogill” on Monday, December 11. The twosome will talk about their favorite movies of 2017 and seamlessly pair the films with wines. For Arboretum members, the price is $70. For non-members, it’s $75. Once again, membership has its perks.

Wine And Film Lovers Came Together At The Arboretum To See A Little Oscar And Learn Big Screen Predictions

While Mary Matalin and James Carville were chatting about the recent presidential election and things to come at the Party for Hope benefiting Hope Supply Co. over at the Bush Center on Thursday, January 26, the Dallas Arboretum’s Rosine Hall looked like a jammed-to-capacity drive-in movie theater. Rows and rows of tables and chairs were lined up facing a big, old screen. And to cap things off, every seat was filled!

Wine and Film, A Perfect Pairing Oscars Preview

The occasion was “Wine and Film, A Perfect Pairing Oscars Preview.” And thanks to wine/film lovers Hayley Hamilton Cogill and Gary Cogill, the Arboretum, and the recent Oscar nomination announcements, it was more than a resounding success.

According to Dallas Uncorked‘s Hayley, “We love the beautiful space at the Arboretum and the ability to do what Gary I do best — pair wine and film. Our podcast has been so much fun doing just this that it was great to be able to do it live for such a welcoming crowd.”

Gary Cogill and Hayley Hamilton Cogill

 The original place was for 110 guests, but they ended up with 116 including newly engaged Judy Snyder and Roy Carson, Debra Nelson, Dianne and Shannan Pratt, Frank and Karen Needham, Lee Hobbs and Pat Holder Ritter and Wayne Ritter

One very special guest was a 1939 Oscar awarded to the late composer John Leipold for his musical score in “Stagecoach.” John’s granddaughter Jennifer Stewart brought the little fellow along for a first-hand view of the legendary statue.

When it came to the predictions and pairings, the Coghills put these together:


  • Best original score: “La La Land” by Justin Hurwitz
  • Best original song: “How Far I’ll Go” from “Moana” by Lin-Manuel Miranda with Segura Viudas Brut Cava (Made in the traditional method from the classic varieties of Macabeu, Parellada and Xarel·lo in Penedes, Spain, this special Cava is filled with white fruit and citrus, along with tropical and light floral notes. Bright and fresh, with a balanced acidity, and a smooth finish.)


  • Best Adapted Screenplay: “Arrival” by Eric Heisserer
  • Best Original Screenplay: “20th Century Women” by Mike Mills with Bodega Garzon Albarino (The white variety of Rias Baixas, Spain gets an unexpected lift when produced in Uruguay. Farmed sustainably, with heavy influence from the Atlantic Ocean, this lively white wine tells the story of the land and the people. Layers of white flowers, lemon-lime and stone fruit meld with a salty brininess from the breezes through the vineyards off the Ocean.)


  • Best Supporting Actress: Viola Davis for “Fences”
  • Best Actress in a Leading Role: Natalie Portman for “Jackie” with Truvée Rose (Started by the McBride Sisters in the Central Coast, this expressive wine blends classic Rhone varieties of Grenache and Syrah for a wine filled with strawberry, raspberry, and more wild flower aromas leading to a refreshing palate with notes of wild berry and Meyer lemon with a crisp, dry finish.)


  • Best Supporting Actor: Jeff Bridges for “Hell or High Water”
  • Best Actor in a Leading Role: Casey Affleck for “Manchester by the Sea” with Duchman Family Winery Sangiovese (Perhaps the best variety grown in Texas, from one of the best families. Duchman Winery is dedicated to crafting elegant, varietally correct, 100% Texas wines from Texas soils, with a focus on classic, Old World styled Italian varieties. Sangiovese, the variety of Chianti, thrives in Texas, producing a juicy, aromatic and food-friendly wine filled with red fruity, soft herbs, smoke and dense, dusty earth.)

BEST FILM of 2017

  • “Moonlight”
  • “La La Land” with Chateau Haut Caillou Bordeaux, Lalande-de-Pomerol (The best film of the year deserves a wine you will remember, and classic Bordeaux is always appropriate with great films, with [Haley’s] favorite always coming from the Right Bank. Merlot and Cabernet Franc dominant, with just a hint of Cabernet Sauvignon to add weight and texture to the luscious, red currant and black plum fruit filled wine. Elegant and inviting, with just a hint of earthy slate minerality on the finish.)

A couple interesting side notes of the evening’s pairings were:

  • The selection of pairing Viola Davis with the Truvee Wines Rose, which is owned by “the McBride sisters, two African-American sisters with the same father and different mothers. They found they both loved wine and started the company.”
  • Duchman Family Wine is born and bred in Texas and it only seemed right to salute “Hell or High Water” with a Lone Star vino.    

As for the rest of Gary’s predictions, the Cogills will be having another pairings get-together on Wednesday, February 22, at Studio Movie Grill to benefit The Dallas Film Society at Royal from 6 to 8 p.m.

Dallas Arboretum And Dallas UnCorked Partner Up For “Wine And Film, A Perfect Pairing” Oscar Preview With Film-meister Gary Cogill

With budgets being tight after the holidays and folks recovering from weeks of partying, January and February are ideal for checking out movies. And the timing couldn’t be better with the 89th Academy Awards taking place on Sunday, February 26.

And to help with the Oscar predictions, the Dallas Arboretum and Uncorked Dallas are partnering up on Thursday, January 26, from 6:30 to 8:30 p.m. to present “Wine And Film, A Perfect Pairing,” as part of the Arboretum’s Adult Education Program.

Gary Cogill and Hayley Hamilton Cogill (File photo)

According to Dallas Uncorked Founder/President Hayley Hamilton Cogill, “We will preview some of the best films of the year, and pair special award categories with their ideal wines.”

Providing the insight on the celluloid choices will North Texas’ favorite film brain trust/Hayley’s husband Gary Cogill. But Mr. Cogill will have his work cut out for him. This year’s nominees won’t be revealed until Tuesday, January 24.

The gathering will take place in Rosine Hall with the Arboretum providing a few light appetizers that will complement the wines of the night selected by Mrs. Cogill.

While the general public tickets are $65 each, Dallas Arboretum members get in for a discounted $59. See — membership does have perks. You can sign up either way here!

Dallas Uncorked’s Celebrated Two Birthday “Projects” At Sevy’s

Jim Severson and Hayley Hamilton Cogill*

Jim Severson and Hayley Hamilton Cogill*

The wet weather was supposed to be on vacation, but oh, no! Mother Nature had other plans for Dallas on Sunday, June 12. Still the wine-loving Dallas Uncorked crowd wasn’t going to let a little weather dampen their annual fundraising dinner at Sevy’s. Ironically, it was benefiting The Birthday Party Project. What was the irony? It was also Dallas Uncorked’s Founder Hayley Hamilton Cogill‘s birthday. Before taking off for Walla Walls, the birthday gal filed this report:

The room was truly spectacular as Chef Sevy (aka Jim Severson) and business partner/manager Stefaan Vandemoortele rolled out the roses with two long, candlelit tables of 30 each, down the middle of the dining room at Sevy’s. They had never created a set up quite like this, but I wanted the communal, celebratory feel with everyone celebrating together for this our 12th anniversary.  The wines were stunning, provided by Ram’s Gate Winery, highlighting single special vineyards throughout Sonoma, including favorite of the night, Hyde Vineyard Chardonnay and Bush Crispo Vineyard Pinot Noir.

Shrimp toast*

Shrimp toast*

Ram's Gate Pinot Noir and menu*

Ram’s Gate Pinot Noir and menu*

Friends old and new joined us for the night including Byron and Linda Harris, just back from fly fishing in Santa Fe (where Linda caught a 5-lb. rainbow trout!…I think they are enjoying his retirement from WFAA;) Don Winspear with date Michael Meadows as Ellen Winspear was prepping for her day long Opera meeting and photo shoot yesterday; Frank and Karen Needham; Jennifer and Doug Houser; Shelly Slater, who left husband Clay at home to take care of the kiddos; Jack Hobbs, founder of a new podcast company, Revolver; Erin Waks without husband Larry Waks, as sadly the rain redirected his incoming NYC to DFW flight to Midland, but we still sent a steak home for him; Ram’s Gate Winery GM David Oliver and assistant winemaker Luke Stanko; Collin Chenault from The Birthday Party Project, our second time to donate the proceeds from our anniversary event to the fantastic charity; my cousin, and board member from the start, Chablis Lindquist, (yes, Chablis, my aunt loved the French region…and the wines) along with her hubby John, who had just arrived from the night from Arkansas; Randy and Michelle DeWitt, taking a break from one of their Front Burner restaurants to enjoy Sevy’s food and these incredible wines!

Dallas Uncorked dinner table at Sevy's*

Dallas Uncorked dinner table at Sevy’s*

Gary gushed, as he so sweetly does; I was quite teary and thankful, especially in the wake of the events of the day; David and Luke celebrated their delicious wine; and Chef Jim hit it out of the park once again. I think this was the 6th or 7th event I have done with the 19-year-old restaurant in our 12 years…everyone always loves Sevy’s and they are some of the kindest, most thoughtful owners in town, generously giving back so much.

We didn’t do an auction, as the point of the night was more for celebration, instead giving everyone a ticket and drawing a prize winning number – a bottle of the Bush Crispo Pinot, a mighty fine birthday present.

* Photos provided by Dallas Uncorked

SOLD-OUT ALERT!: Dallas Uncorked 12th Anniversary Dinner

Two of the favorite words in fundraising activities are “Sold Out!” And those are the words that Dallas Uncorked’s Hayley Hamilton Cogill just reported about Sunday’s Dallas Uncorked 12th Anniversary Dinner at Sevy’s benefiting The Birthday Party Project.

It’s gonna be a perfect way to spend a summer Sunday with Ram’s Gate Winery’s Luke Stanko from Sonoma County on hand to “discuss the wine and the care, dedication and passion that goes into each and every glass.”

Hayley Hamilton Cogill (File photo)

Hayley Hamilton Cogill (File photo)

Jim Severson (File photo)

Jim Severson (File photo)

According to Hayley, “I first tried these wines last year and immediately knew we needed to help introduce them into the Dallas market through one of our events. I couldn’t be more thrilled to do so for our anniversary event.”

As marvelous as the menu prepared by Sevy’s Chef/owner Jim Severson and the paired Ram’s Gate Winery products will be, the guests will match them in the wonderfulness category. Gals always wear the most adorable summer cottons and silks. As for the guys, it’s strictly a no-tie affair with khaki slacks and loafers.

Hope’s Door Supporters Were Treated To A Thank-You Dinner At Carso Mediterranean Grill For 30 Years Of Help

While the majority of Republican presidential candidates were debating on Thursday, January 28, Donald Trump was raising funds for vets. That’s all well and good, but locals were hard at work to support area fundraisers like Hope’s Door that had an intimate chef’s dinner to celebrate the organization’s 30 years of helping people in Collin County overcome domestic violence.

The dinner at Carso Mediterranean Grill was the result of partnering by Chef Anthony Bombaci and Dallas Uncorked’s Hayley Hamilton Cogill with Gary Cogill serving as emcee. The invitation-only supper was a “donation-free zone” and a simple thank-you for the folks who had supported the organization over the three past decades.

But, of course, there was talk about the upcoming events like the Anniversary Luncheon on Friday, May 20, and “An Evening of Hope Gala” on Saturday, November 5. Deets are in the finalization stage. Stay tuned.