JUST IN: 30th Anniversary Mad Hatter’s Tea Theme, Date And Plans Revealed

Last night 2018 Mad Hatter’s Tea Chair Venise Stuart announced plans for the annual fundraiser benefiting the Women’s Council of the Dallas Arboretum‘s A Woman’s Garden at the Dallas Arboretum.

Melissa Lewis

Venise Stuart

On the ground level of Tootsies, Venise revealed that the 30th anniversary would be a salute to the grandeur and elegance of a bygone era.

A Garden By The Sea*

Women’s Council of the Arboretum President Melissa Lewis stressed it was not a Gatsby-period theme. Rather think of the Vanderbilts summered in Newport at The Breakers, Marble House and Rough Point, when the magnificent estates enjoyed the cool breezes.  

To visually explain the feel, Melissa and Venise unveiled the graphic designed by Lynn Dealey that benefited the “A Garden By The Sea” theme perfectly.

Serving at honorary chair will be Linda Burk, who has been a longtime supporter of the Arboretum.

The fashion show of Tootsies fashions and luncheon will take place on Thursday, April 12, at the Arboretum under the direction of Jan Strimple.

As for the chapeau judging details, stay tuned.

* Graphic credit: Lynn Dealey

A Writer’s Garden Plans Announced With A Taste Of “Authentic Texas”

There’s a mistaken belief that the Women’s Council of the Dallas Arboretum and Botanical Garden’s only claim to fame is its annual Mad Hatter’s Tea in the spring. Not so. For 35 years, the organization has been responsible for A Woman’s Garden’s development, maintenance and endowment and that takes more funding than a tea party can provide.

That’s why they established “A Writer’s Garden” Literary Symposium and Luncheon 11 years ago. It provides the opportunity for authors and speakers to share their “rich histories about gardens, architecture and art and illuminating stores of extraordinary individuals and events.”

Kay Weeks, Nancy Bierman and Susan Adzick*

On Monday, August 28, Symposium Co-Chairs Susan Adzick and Kay Weeks held a kick-off party at Ginger and Rod Sager‘s home to announce 2017 Symposium plans to a crowd including Women’s Council President Melissa LewisMichelle Mew, Lisa Laughlin, Ramona Jones, Sharon Barbee, Cynthia Beaird, Linda Huffines, Judy Birchfield and Barbara and Bob Bigham.

Dorothea Meltzer and Melissa Lewis*

Barbara and Bob Bigham*

In addition to Nancy Bierman’s serving as honorary chair, this year’s theme will be “Authentic Texas… Food and Gardens” to coincide with the opening of the Arboretum’s new “A Tasteful Place.” To support the theme, Susan, Kay and Program Chair Dorothea Meltzer have arranged for a pretty heady lineup of speakers, who will “showcase the cultural influences that shaped the distinct styles of Texas food, heartfelt stories about the farming and ranching families that are in the forefront of the organic food movement, and personal experiences that celebrate the value of using native plants and flowers in the planned landscape.”

The presentations and luncheon will take place on Thursday, November 2, from 9:30 a.m. to 2 p.m. in the Arboretum’s Rosine Hall, the following speakers will be on the program:

  • Jessica Dupuy of Austin is a native Texan who writes about wine, spirits, food, and travel. In her latest book, “United Tastes of Texas: Authentic: Recipes from All Corners of the Lone Star State,” she shares her rich knowledge of the cultural and regional diversity of the state and how it has impacted the Texas culinary experience. Jessica is a contributing columnist for Texas Monthly magazine and has written other cookbooks including “The Salt Lick Cookbook: A Story of Land, Family and Love, “Uchi: The Cookbook” and “Jack Allen’s Kitchen Cookbook.”
  • Pamela Walker of Santa Fe local farm and food activist, and author of “Growing Good Things to Eat” in Texas, has spent years researching the farming and ranching families who have been a driving force in the organic and sustainable farming food revival in Texas. Pam is a retired Assistant Director of the Center for the Study of Cultures at Rice University, Houston and a former academic librarian and college English teacher.
  • Andrea DeLong-Amaya of Austin is Director of Horticulture at The Lady Bird Johnson Wildflower Center in Austin, garden columnist and teacher. She teaches classes in native plant horticulture and has contributed to many magazines, including Taunton’s Fine Gardening, Rodale’s Organic Gardening, Neil Sperry’s Gardens magazine as well as the American Public Gardens Association’s Public Garden.

Individual tickets start at $125, but consider upgrading to the patron level or a sponsorship, because there will be a sponsors/patron party earlier in the week and you know your gene pool is the patron level.

* Photo credit: Deborah Brown

Weather Forecasters Predict Some Cooler-Than-Usual Days For The Dallas Arboretum’s August Dollar Days

It’s only the third day of August and the temperature is barely going to hit 90 degrees thanks to clouds. Really? Yup! And the next few days are going to be repeats with off-and-on rain. Why the weather forecasting? Because the timing couldn’t be better to take full advantage of the Dallas Arboretum’s August Dollar Days.

Crape Myrtle Allee (File photo)

Talk about an Arboretum Prime Month! Admission to the 66-acre grounds is a buck. And even the entry fee to the Rory Meyers Children’s Adventure Garden is a dollar. But wait! It only gets better. The usual $8-$15 for parking is dropped to $5. Sodas, juice and frozen pops will be a $1. Hotdogs and root beer floats will be $2. And for $4 you can get a sundae.

Rory Meyers Children’s Adventure Garden’s Pergola Shade Structure (File photo)

If you’ve been putting off a stroll through the grounds or schmoozing with the squirrels because you were on a killer budget, skip dessert or that latte and you’ll take in one of North Texas’ true treasure.

Who knows? You just find it to your liking that you’ll buy a membership that will allow you to free year-round general garden admission, free parking, express entry during major events and other perks.

August Dollar Days is being made possible thanks to Presenting Sponsor Reliant.

Mad Hatter’s Tea Judges Scored With Some Pretty Heady Escorts For The Arboretum’s Fundraiser Patron Party At Amy And Kelsey Warren’s Estate

As Pat Green surveyed Mad Hatter’s Tea Honorary Co-Chair Amy and Kelsey Warren’s backyard, he laughed when someone asked him if it was bigger than his spread in Fort Worth on Tuesday, April 25. What brought the country-western singer to Dallas was the Mad Hatter’s Tea patron party. No, he wasn’t going to be entertaining at the tea the following Thursday. But his adorable blonde wife Kori Green was going to be one of the category judges and Pat was playing the role of escort for the evening.

Amy Warren

Pat and Kori Green

Still another escort was Dallas Mayor Mike Rawlings, who was also playing a secondary role to wife Micki Rawlings, who also was to be a judge.

Mike and Micki Rawlings

Tracy Rathbun and “her husband”

But wait! There was still another judge in the crowd overlooking the palatial grounds. It was restaurateur Tracy Rathbun with “her husband.” Tracy told “her husband” she had been amazed earlier in the day at how itty-bitty Simone Biles was at the “A Chance to Soar” benefiting Jonathan’s Place.

Amanda Hill and Melissa Lewis

Jocelyn White and Joani White

Others in the crowd were the Honorary Co-Chairs Amanda Hill, Women Council of the Dallas Arboretum President Melissa Lewis, evening’s chair Emilynn Wilson and husband Claude Wilson, Anne Stodghill, Phyllis and CJ Comu, Joani White and Jocelyn White, who would be emcee at Saturday’s Equest Gala as well as the Mad Hatter’s Tea.

Sold-Out Alert!: Dallas Arboretum’s Inaugural Food And Wine Festival

Dallas Bloom’s tulips (File photo)

Despite claims that North Texas has been evacuated due to Spring Break, ain’t so! In fact, more than 1,300 are gonna be at the Dallas Arboretum’s First-Ever Food and Wine Festival Thursday. If you haven’t gotten your ticket, you’re out of luck because the food fest is sold out!

Janice Provost and Abraham Salum (File photo)

Chad Houser (File photo)

Dunia Borga (File photo)

It’s been such a gangbuster sell-out that the tulips are squeezing together to make room for the participating chefs (Chef Sharon Van Meter, Chef Aaron Staudenmaier, Chef Abraham Salum, Chef Alex Astranti, Chef Anastacia Quinones, Chef Andrea Shackelford, Chef April Barney, Chef Brad Phillips, Chef Chad Houser, Chef Christopher Patrick, Chef Daniel Pittman, Chef Daniele Puleo, Chef Dunia Borga, Chef Rebecca Jolly, Chef David Gauthier, Chef Dunia Borga, Chef Eric Dreyer, Chef Gianni Santin, Chef Henry Gentry, Chef Jay Valley, Chef Janice Provost, Chef Jean-Marie, Chef Jeffrey Hobbs, Chef John Doumas, Chef John Tesar, Chef Josh Harmon, Chef Junior Borges, Chef Josh Sutcliff, Chef Justin Box, Chef Katherine Clapner, Chef Larry Williams, Chef Luis Olvera, Chef Mark Wootton, Chef Mary Sparks, Chef Matt McCallister, Chef Meaders Ozarow, Chef Michael Scott, Chef Mike Shetsky, Chef Nikky Phinyawatana, Chef Omar Flores, Chef Richard Chamberlain, Chef Robert Lyford, Chef Samantha Rush, Chef Samir Dhurandhar, Chef Scott Nakachi, Chef Sheila Roidopoulos, Chefs Sonny Pache, Michael Scott and Chef Uno Immanivong).

After grazing among the 500,000 blossoms and food stations, guests will be entertained with a concert on the Martin Rutchik Concert Stage And Lawn as the sun sets behind White Rock Lake.