Partners Card Past Chairs, Sponsors, Retailers And Contributors Celebrated 25 Years Of Supporting The Family Place Fundraiser

For 24 years The Family Place clients have benefited from North Texas’ favorite indoor sport — shopping—thanks to the annual Partners Card. To celebrate its 25th-year anniversary, Sally Hoglund and Brenda West Cockerell had a lunch for near and dear at the Dallas Country Club on Tuesday, February 28. Here’s a report from the field:

Now in its 25th year, Partners Card kicked off its anniversary year with a celebratory luncheon hosted by Partners Card Co-Founder Sally Hoglund and The Family Place Board Member Brenda West Cockerell at the Dallas Country Club Tuesday, February 28. The ballroom was filled with past Partners Card chairs, sponsors, retailers and many more who contribute their time and talents to make the event a success.

Sally Johnson, Sally Hoglund and Brenda West Cockerell*

The Family Place CEO Paige Flink welcomed guests and shared how far Partners Card has come and noted that in its history, the community has helped raise more than $17 million to support victims of family violence through the Partners Card Program. Partners Card Co-Founders Sally Hoglund and Sally K. Johnson were recognized and received appreciation for believing in the Partners Card concept and establishing the program in Dallas. A video, donated by Beyond, played and featured interviews with “the Sallys” and summarized the success of the Partners Card program throughout the years.

Lynn McBee, Paige Flink and Joanne Teichman*

During lunch, Partners Card 2017 Co-Chairs Brynn Bagot Allday and Jennifer Burns graciously thanked past Partners Card chairs who are serving as committee members this year and announced this year’s “Together We Save” Partners Card will be held Friday, October 27 – Sunday, November 5. Burns offered special thanks to Partners Card retailers, many of whom have participated in the program since its inception.  For the silver anniversary, Allday and Burns shared their goal of making Partners Card 2017 bigger and better than ever with more retailers, sellers, sponsors, new technology and expanded social media campaigns.

Guests enjoyed tortilla soup, Southwest chicken chop salad and chocolate mousse prepared by the Dallas Country Club, snapped photos for social media with Partners Card props, and reminisced about the past 24 years through a montage of photos that played throughout the luncheon. Shopping bag cookies created by Kim Crigger Warren of KimCake4U were gifted to all guests, and the beautiful floral centerpieces from Branching Out Events also were available for purchase.

Ralph Prieto, Mike Meredith and Bob White*

Guests included Presenting Sponsor Bank of Texas team Bob White, Mandy Austin, Mike Meredith, Ralph Prieto, Scott Winton and Vickie Wise; The Family Place Vice President of Development Melissa Sherrill Martin; 2017 Partners Card Co-chairs Brynn Bagot Allday and Jennifer Burns; Partners Card Development Manager Heather Street Baker; and Past Partners Card Chairs Annika Cail, Gay Donnell, Susan Farris, Diane Fullingim, Suzy Gekiere, Nancy Gopez, JB Hayes, Kathryn Henry, Teffy Jacobs, Maggie Kipp, Kate Rose Marquez, Lynn McBee, Molly Nolan, Jane Rozelle, Kristen Sanger, Kelley Schadt, Nancy Scripps, Jamie Singer, Andrea Weber, Melissa Wickham, Andrea Cheek, Anne Conner, Cynthia Beaird, Dawn Spalding, Debbie Munir, Katy Duvall Olson, Lisa Rubey, Melissa Cameron, Paige Westhoff, Sally Cullum, Sue Bailey, Susan Wilson, Suzanne Crews and Samantha Wortley.

* Photo credit: George Fiala

Turtle Creek Association’s Annual Fundraiser Will Offer A Home Tour Of Six Showplaces And An After Party Overlooking Turtle Creek

Boy, has the Turtle Creek Association lined up some incredible residences for its 2017 Home Tour. On Sunday, April 9, from 1 to 5 p.m., ticket holders will be able to check out the in-the-sky residences at 3525, The Claridge and Park Towers and the more down-to-earth homes on Turtle Creek Bend and Rock Creek Drive.

But wait! There’s more. The Association has also arranged for an after-party from 6:30 to 8:30 that evening at Greg Pearl’s and Ashley Akin-Pearl’s fabulous 6,500-square-foot residence nestled on nearly an acre overlooking Turtle Creek.

Greg Pearl’s and Ashley Akin-Pearl’s residence*

Originally the site of the late landscape architects Marie and Arthur Berger’s legendary mid-century home designed by O’Neil Ford in the early 1950s, it was replaced in the early 2000s by this outstanding French Normandy residence designed by Dean Smith and built by contractor/former owner George Pelletier. Hidden atop the hill from the street thanks to much of the Bergers’ originally landscaping, this is a hidden treasure that is rarely seen.

Providing the hors d’oeuvres for the after-party will be Chef Abraham Salum.

The two events are being ticketed separately, so here is the breakdown:

  • Afternoon tour — $60 for non-Turtle Creek Association members and $50 for members. Tickets purchased before Friday, March 31, are $54 for non-members and $45 for members.
  • After Party — A limited number of tickets are available at $125 per person on a first-come, first-serve basis.

According to Turtle Creek Association President/CEO Jennifer Schultz, “This year we are focused on featuring the art along the creek; all homes on the tour have spectacular art collections including regionally and internationally known artists. We deeply appreciate the homeowners who have so graciously opened their homes to our fundraising tour.”

Funds raised from the Home Tour and After Party will help preserve the Turtle Creek area’s 87 acres of greenways and parklands.

* Photo courtesy of Turtle Creek Association

Celebrity Chef Nancy Silverton Brought “Zest” To Sold-Out Lunch Fundraiser For VNA Programs

Nancy Silverton

There’s just something about the creation of a meal that is both soothing and magical. At the Haggerty Kitchen Center on Mockingbird, it came together for the Celebrity Chef Luncheon Tuesday, February 28. As Los Angeles-based James Beard Foundation 2014 Outstanding Chef Awardee Nancy Silverton prepared for a demonstration, the sold-out crowd including Honorary Chair Sara Fraser CrismonPaula Lambert, Rena Pederson, Caren Prothro, Mary Martha Pickens, Fanchon and Howard Hallam, Anne Leary, Cathy Buckner and Lucian LaBarba with Christina LaBarba gathered. Paige McDaniel proclaimed, “This is one of my favorite events.”

Sara Fraser Crismon

Howard and Fanchon Hallam

Lucian LaBarba, Jennifer Atwood and Christina LaBarba

But before things got started and folks checked out the silent auction items, Empire Baking Company’s Meaders Ozarow recalled her childhood with her creative mother. The twosome would drive in from Abilene and visit NorthPark Center with its Magic Pan, Carriage Shop and Neiman’s. It was her mother’s creative spirit that both baffled Meadows and planted the seeds for her own talents.

Janet Ryan

But all too soon, the program was underway with VNA Board Chair Janet Ryan revealing that it was also President/CEO Katherine Krause’s birthday. Instead of blowing out candles on a cake, Katherine focused on the importance of the fundraiser that would provide funding for the Meals on Wheels and Hospice Care programs.

Katherine Krause

Katherine told of heart-wrenching numbers and stories about the people served by VNA’s Meals on Wheels program. For instance, 65% of the 4,600 home-bound and in need of the service are women. Of that number, 14 are more than 100 years old. The oldest is 105. Katherine shared the story about hospice-client Priscilla Hartman, who had just recently died at the age of 107. She had started using Meals on Wheels in her 90s. While others her age had found a comfy couch to retire to, she had discovered a new life literally by volunteering at Parkland holding newborn babies until her retirement at the age of 92.

Speaking of hospice, Katherine reminded the guests that Medicare covers hospice care for those over 65 years of age. On the other hand, VNA’s Hospice Care is able to step up and help those under 65 in need of hospice care.

VNA kettle

Chris Culak and Paige McDaniels

Next up was VNA Director of Development Chris Culak, who reported that each year VNA has to spend about $300,000 to replace the kitchen equipment that provides 6,000 meals daily. He then directed the attention to a kettle displayed on the terrace that was the size of a small car. It carried with it a price tag of a SUV — $40,000. But it alone can produce 1,800 meals. Chris then made the request that people donate to the Kitchen Fund to help replace the equipment.

But the day’s program wasn’t to focus on the deeds achieved daily by VNA. Its focus was Nancy, who had also been heavily involved with Meals on Wheels in LA.

Kale salad with zest grater

Despite having more experience and credentials than could be put into that kettle, Nancy walked the room through the creation of her Kale Salad with Ricotta Salata, Pine Nuts and Anchovies. She emphasized the fact that despite 21st century techie tools found in many kitchens, she still prefers some old favorites like her zest grater. She also stressed the importance of fresh ingredients. Despite the initial eye shifting by some members of the audience at the thought of kale and anchovies being tasty, they changed their tunes when a parade of servers presented plates with the salad to kick off their family-style meal made up of recipes (Flattened Chicken Thigh with Charred Lemon Salsa Verde; Pasta Salad with Bitter Greens, Parmigiano Cream and Guanciale; Oily Galicky Spinach; Glazed Onions Agrodolce; Bean Salad with Celery Leaf Pesto; Marinated Lentils; Slow-roasted Roma Tomatoes with Garlic and Thyme; Marinated Roasted Sweet Peppers; and Four-layer Salted Chocolate Caramel Tart) from Nancy’s recently published cookbook, “Mozza At Home.” Organizers were so smart. In listing the various items on the menu, they also included the page on which the recipe could be found.

One guest later admitted that she went home and tried the recipe, only to discover that it was just as good as what had been served at the luncheon.

In between stages of preparation, Nancy provided anecdotes like the fact that the VNA’s purchase of 400 copies of her new cookbook “Mozza At Home” as favors had turned out to be a record-breaker for her. The book was the result of Nancy’s realizing that after rising up the food chain and running six restaurants in the U.S. and Singapore, she had gotten sidetracked from her original love of cooking for friends. During a restful trip to Italy, she started rediscovering the joy of food, friends and fresh ingredients. She also realized that other hosts/hostesses found themselves in similar situations. So, she put together 19 menus with easy-to-follow recipes that could be prepared in advance and interchanged.

But her work wasn’t done. Later she would do another demonstration for the sold-out Celebrity Chef Dinner.

For more pictures from the food-fest fundraiser, check out MySweetCharity Photo Gallery.

Retired Attorney Suzan Fenner And Northwood Woman’s Club To Receive Our Friends Place’s 13th Annual Ebby Award At April Gala

Ebby Halliday Acers (File photo)

The late Ebby Halliday Acers would have been 106 years old this month. Despite the loss of the first lady of residential real estate a year-and-a-half ago, her memory and inspiration continue. Timed in sync with Ebby’s natal day is the announcement of the Annual Ebby Award that is presented by Our Friends Place for those contributing to the advancement of girls and/or women.

Our Friends Place Executive Director Sue Thiers Hesseltine revealed the 13th Annual Ebby Awardees will be retired partner of Gardere Wynne Sewell LLP Suzan E. Fenner and the Northwood Woman’s Club.

According to Sue, “Both award winners are truly passionate about serving our community and engage with a number of nonprofits, providing leadership and resources that contribute to the advancement of girls and women in North Texas. Suzan and the Northwood Woman’s Club have made Dallas a better place.”

Past recipients include Ebby, Sarah Losinger, Barbara S. Cambridge, the National Council of Jewish Women of Greater Dallas and Leigh Richter.

The presentation of the award to Suzan and the Northwood Woman’s Club will be made at the 14th Annual Our Friends Place Gala Auction And Casino Night on Saturday, April 29 at the Omni Dallas Hotel. Joining Event Co-Chairs Tonnette Easter, Barbara Milo and Leslie Simmons will be Honorary Co-Chairs LuAnn and George Damiris and Debbie and Jack Gibson.

The full release of the announcement follows the jump.

[Read more…]

MySweetCharity Photo Gallery Alert: VNA’s 2017 Celebrity Chef Luncheon

Nancy Silverton

Each day VNA turns out thousands of meals for those in need through its Meals on Wheels and Hospice Care programs.

But on Tuesday, February 28, the Haggerty Kitchen Center added a couple of additional feedings — VNA Celebrity Chef Lunch and VNA Celebrity Dinner — to provide $400,000 to support its programs.

Both events were sold out thanks to longtime supporters and food-lovers, and author/award-winning Chef Nancy Silverton demonstrating how to make a kale salad complete with anchovies yummy.

Kale salad with zest grater

While the post on the lunch is being cooked up, pictures are available over at MySweetCharity Photo Gallery.

2017 CancerBlows Committee Tackles Everything From Coordinating World-Class Musicians’ Scheduling To Busing Kids In

Putting on a one-day-only event is tough. Managing all the logistics is like juggling cactus. But a multi-day venture ramps all those headaches to migraine status. So, the CancerBlows team has been orchestrating all the arrangements of bringing in world-class trumpet players for its May 8th-May 10th fundraising activities for The Ryan Anthony Foundation.

But it’s all underway, thanks to CancerBlows Co-Founders Niki and Ryan Anthony and Co-Chairs D’Andra Simmons-Lock and Jeremy Lock and Anne and Steve Stodghill and the legion of volunteers, committee members and sponsors raising funds to battle multiple myeloma.

How about an example? On Tuesday, May 9, there will be a series of free Education Events including

  • Chamber Music Master Class — CancerBlows artists affiliated with chamber music groups such as Canadian Brass, Boston brass, Rhythm and Brass and more work with collegiate brass quintets.
  • Panel Discussion with CancerBlows Artists — Public Q&A session with CancerBlows artists. Topics include warm-up techniques, making a living as a freelancer and professionalism in the workplace.
  • CancerBlows Jazz Master Class — CancerBlows artists work with pre-selected high school and collegiate trumpet players with emphasis on jazz.
  • Cancer Blows Classical Master Class — Cancer Blows artists work with pre-selected high school and collegiate trumpet players with a classical emphasis.
  • CancerBlows Big Band/Jazz Artist rehearsal — Select local high school and college students are invited to watch the first half of the CancerBlows Big Band and Jazz Artist rehearsal.
  • Lessons With the Legends* — Select CancerBlows Legends will make lesson times available to individuals.

Ryan Anthony

Niki Anthony

Tim Andersen

David Cowling

That all sounds like it covers all the bases, but then how do you transport the students to the events? That was one of the  questions addressed at a meeting of volunteers on Monday, February 27, at Jones Day including Niki, Ryan, David Cowling, Todd Ranta and Tim Andersen.

The answer seemed simple — just use school buses. Not so fast. It was to take place on a school day, and the school buses’ priority was busing students home. And you just thought carpool was a challenge! But not to worry. The team handled the challenge, so the kids wouldn’t miss out.

BTW, if you want to be part of the committee putting this mega-fundraiser together to fight multiple myeloma, you’ll be hanging out with Jenna Alexander, Larry Alexander, Diane and Joel Allison, Niki and Ryan Anthony, Deidre and Chris Bacala, Jamie Jo Boulogne, Laura and Bob Beard, Diane and Hal Brierley, Christen Casenave, Jennifer and Coley Clark, Rozalyn and Robert Colombo, Phyllis and CJ Comu, Megan and Michael Considine, John Conn, Lisa and Clay Cooley, Amy Youngquist and David Cowling, Serena and Tom Connelly, Roberta Corbett, Barbara and Don Daseke, Pam and Mark Denesuk, Cary and Mark Deuber, Heidi and Bill Dillon, Dean Dimmitt, Noelle and David Dunavan, Claire and Dwight Emanuelson, Ashley Berges and Greg Fasullo, Lora Farris, Michelle and Kevin Finamore, Holly Forsythe, Emily and Darryl Freeling, Don Gaiser, Hadley and Travis Galt, Shay and Brian Geyer, Sally and Mark Helm, Julie and Ken Hersh, Stephanie and Travis Hollman, Peggy and Tim Horner, Kristi and Ron Hoyl, Colleen O’Conner and Joe Hubach, Laree Hulshoff and Ben Fischer, Linda and Steve Ivy, Lindsay and Chuck Jacaman, Wendy and Michael Jenkins, Kathie and Randy King, Maggie Kipp, Jeri and David Kleiman, Richard Stanley and Matthew Kline, Allan Knight and Cearan Henley, Tracy and Ben Lange, Julian Leaver, Susan and Dean McSherry, Alison and Mike Malone, Rhonda and Fraser Marcus, Amy and Jonathan Martin, Sarah Catherine Norris, Delia Parman and Robert Kyle, Leah and Jim Pasant, Cyndi Phelps, Terri and Brad Phillips, Mary Martha and John Pickens, Brian Ratner, Stacey and John Relton, Melody and Rick Rogers, Carla Ferrer and Joe Russo, Susan Post Sanford, Lisa Simmons, Lisa and Marvin Singleton, Linda and Thomas Smith, Hamilton A. Sneed, Cindy Stager, Tara and Harvey Stotland, Aneeta and Sandy Sule, Elisa and Stephen Summers, Patti Flowers and Tom Swiley, Ellen and Larry Talley, Jill Tananbaum, Rachel and Christopher Trowbridge, Ashley Tatum and New Walker, Nikki and Crayton Webb, Kameron and Court Westcott and Piper and Mike Wyatt.

Contact Niki for information on how to sign up.

* There is a fee for the lesson and available times are very limited.

Sold-Out Alert!: Dallas Arboretum’s Inaugural Food And Wine Festival

Dallas Bloom’s tulips (File photo)

Despite claims that North Texas has been evacuated due to Spring Break, ain’t so! In fact, more than 1,300 are gonna be at the Dallas Arboretum’s First-Ever Food and Wine Festival Thursday. If you haven’t gotten your ticket, you’re out of luck because the food fest is sold out!

Janice Provost and Abraham Salum (File photo)

Chad Houser (File photo)

Dunia Borga (File photo)

It’s been such a gangbuster sell-out that the tulips are squeezing together to make room for the participating chefs (Chef Sharon Van Meter, Chef Aaron Staudenmaier, Chef Abraham Salum, Chef Alex Astranti, Chef Anastacia Quinones, Chef Andrea Shackelford, Chef April Barney, Chef Brad Phillips, Chef Chad Houser, Chef Christopher Patrick, Chef Daniel Pittman, Chef Daniele Puleo, Chef Dunia Borga, Chef Rebecca Jolly, Chef David Gauthier, Chef Dunia Borga, Chef Eric Dreyer, Chef Gianni Santin, Chef Henry Gentry, Chef Jay Valley, Chef Janice Provost, Chef Jean-Marie, Chef Jeffrey Hobbs, Chef John Doumas, Chef John Tesar, Chef Josh Harmon, Chef Junior Borges, Chef Josh Sutcliff, Chef Justin Box, Chef Katherine Clapner, Chef Larry Williams, Chef Luis Olvera, Chef Mark Wootton, Chef Mary Sparks, Chef Matt McCallister, Chef Meaders Ozarow, Chef Michael Scott, Chef Mike Shetsky, Chef Nikky Phinyawatana, Chef Omar Flores, Chef Richard Chamberlain, Chef Robert Lyford, Chef Samantha Rush, Chef Samir Dhurandhar, Chef Scott Nakachi, Chef Sheila Roidopoulos, Chefs Sonny Pache, Michael Scott and Chef Uno Immanivong).

After grazing among the 500,000 blossoms and food stations, guests will be entertained with a concert on the Martin Rutchik Concert Stage And Lawn as the sun sets behind White Rock Lake.

Stock Up To “Stuff The Trolley”

Jan Pruitt (File photo)

On the heels of last Friday’s Empty Bowls that filled the Meyerson with restaurateurs and hungry patrons to raise funds for the North Texas Food Bank, NTFB’s Anna Kurian sends word about another foodie project. According to Anna, “Longtime Food Bank friends Janet and Phil Cobb are organizing a special food drive: ‘Stuff the Trolley’ to honor our late CEO Jan Pruitt. I know the Cobbs really want to make sure that this drive honoring Jan is a success.”

Stuff the Trolley*

Here’s the plan: On Saturday, March 25, and Sunday, March 26, from 10 a.m. to 7 p.m., food will be collected at the Trolley Turntable at the West Village, 2700 City Place West Blvd. That’s the DART Transit Station on City Place West Drive.

Sponsored by the McKinney Avenue Transit Authority, both monetary and food items such as canned goods like tuna and peanut butter will be collected. If you were gonna donate your favorite jar of caviar, it’s a nice thought, but doesn’t quite fit the need for those in need.

If you can’t make it by, you can always donate here!

* Graphic provided by 
North Texas Food Bank

Louise Herrington School of Nursing’s Going for Gold Gala Raised Funds For Scholarships With TV Producer Derek Haas Keynoting

In this world of high technology and ever-changing development in the health care world, the mainstay of the medical world is the legion of nurses who daily provide the personal and professional care so needed by patients. Needless to say, their education and training doesn’t come cheap. That is why the 6th Annual Going For Gold Gala’s “Coming Together To Make A Difference” benefiting Baylor University’s Louise Herrington School of Nursing (LHSON) on Saturday, February 25, at the Fairmont Hotel was so important.

Kristen and Jim Hinton, Shelley Conroy and Greg and Susan Pendleton Jones*

With 600 guests including Baylor Scott And White Health CEO Jim Hinton and his wife Kristen Hinton,  Baylor University Louise Herrington School Dean Dr. Shelley Conroy, Baylor University Executive Vice President Dr. Greg Jones and his wife Susan Pendleton Jones and Louise Herrington Ornelas, it was an occasion to “recognize and honor those who serve our communities — both the nurses who care for our sick and wounded and our selfless public servants in the police and firefighting communities.”

Two of those people were LHSON grad 1997 Jessica Haas and LHSON grad 2006 Annie Young, who work in the Richardson Independent School District as school nurses and saved two lives last fall.

On Monday, November 14, Jessica rescued a mom, Sarah Maupin, who had suffered a heart attack at Wallace Elementary just blocks away from the junior high. In addition to being featured in a report by WFAA (ABC) on Monday, November 14, and a story on KTVT (CBS) on Monday, December 5, Jessica was a guest on the Harry Connick Jr. Show on Wednesday, December 21.

During the week of December 5, a student collapsed on the track at Lake Highlands Junior High and Annie provided AED/CPR rescue.

Mary Ann Hill and Louise Herrington Ornealas*

Ray Vaughn*

In addition to celebrating Jessica and Annie, Gala Chair Mary Ann Hill arranged Baylor alumna/NBC-5 Co-Anchor Bianca Castro to serve as emcee. Adding to the special occasion were Dallas Police Officer Ray Vaughn’s singing “Be The Change,” and LHSON alumna Bailey Harrison Moore, BSN 2015, providing “a compelling testimony.”

Derek Haas and students*

With the help of volunteer Gala Task Force members and LHSON Student Ambassadors, Mary Ann also had silent and live auctions, as well as having Baylor graduate Derek Haas (no relation to Jessica) be the keynote speaker. In addition to co-creating and producing NBC’s hit television series “Chicago Fire,” “Chicago PD” and “Chicago Med,” his newest show, “Chicago Justice,” was just days away from premiering.

Past Going for the Gold Galas have featured champion athletes and celebrities such as: Noah Galloway, a wounded Operation Iraqi Freedom U.S. Army war veteran hero and finalist on “Dancing with the Stars” along with Dallas Cowboys Wide Receiver Terrance Williams in 2016; Heisman Trophy winner and NFL Quarterback Robert Griffin III (RGIII) and former Baylor linebacker and NFL Hall of Famer Mike Singletary in 2015; America’s gold medal legend Mary Lou Retton in 2014; former Dallas Cowboys running back Emmitt Smith in 2013 and Baylor’s championship-winning women’s basketball coach Kim Mulkey, who joined former Dallas Cowboys quarterback Troy Aikman in 2012.

LHSON is passionate about preparing exemplary nurses for the 21st century, and the key to doing that is recruiting and retaining outstanding students. Proceeds from the gala provide scholarships as well as funding for the new nursing school building in the Baylor University Medical Center at Dallas.

The evening was made possible thanks to the generosity of Louise Herrington Ornelas, Elizabeth and Drayton McLane Jr. and the following patrons and sponsors:

  • Golden Gran Gala Hosts — The Ginger Murchison Foundation, Suzanne and Tom Martin and Donna and Scott Miller
  • Gold Benefactor — Marie and John Chiles, Dr. and Mrs. J. Stuart Crutchfield, Shari and Terry Hill, Pam and Mike Jones and Martha and John Minton
  • Gold Patron — Dr. D.M. Edwards
  • Golden Sponsor — Jay and Jenny Allison, Susan Key and Gary E. Baker, Barnabas Foundation Inc./Anita Jones, Ruth and Don Buchholz, Sue and Rex Jennings, Laurie and Mark Nielsen, Alice and Ken Starr and Lois and Dexter Ward
  • Golden Friend — Rita and Carl Bonds, Mr. and Mrs. C. Robert Byrd, Joy (Helm) and Steve Cobb, Chris and Michael Felton, Karen and Paul McDonald, Cheryl and Ron Hylse Murff, Mr. and Mrs. Stephen D. Reynolds, Dr. and Mrs. David L. Ring, Dr. Lisa Stepp, Dr. Kathryn and Don Tinius and Terri Heard and Nancy Withrow
  • Sustaining Member — Dr. and Mrs. C. Brad Bowman
  • Video Underwriter — Brenda and Bob Barkley
  • Invitation Underwriter — Marie and John Chiles
  • Special Underwriter — Suzanne and Martin
  • Table Host — Prosperity Bank and Leisa and Jimmy Winters
* Photo credit: Mary and Michael Hammack

JUST IN: Beth Myers Named CEO Of Girls Inc. Of Metropolitan Dallas

Beth Myers*

After spending nine years as Girls Inc. of Metropolitan Dallas’ CEO, Lori Palmer slipped into retirement back in September. Now word has just arrived that Lori’s successor at Girls Inc. has been named — Beth Myers.

Prior to taking on the leadership of Girls Inc., Beth was VP of Consulting and Education for the CNM Connect (Center for Nonprofit Management). She had previously “held several roles with Big Brothers Big Sisters at both the national and affiliate level.”

According to Girls Inc. Dallas Board Chair Melanie Okon, “Beth will bring leadership and creativity to the Girls Inc. programs and a sense of commitment to the vision of a world where every girl has opportunities to break past serious obstacles and lead a healthy, educated and successful life.”

As Girls Inc. approaches its 50th year of providing “effective life skills and enrichment programs that empower girls, ages 6 to 18, to take daily charge of their lives,” Beth said she looks forward to “building consensus, teamwork and support at the local and national level, and effectively managing fiscal and operation aspects of Girls Inc as go into our 50th anniversary year and beyond.”  

* Photo provided by Girls Inc. of Metropolitan Dallas